Swaad Indian Kitchen Menu

Tender boneless chicken pieces marinated in yogurt, fresh ginger, garlic, and aromatic Indian spices, then grilled until lightly charred and juicy. Served as a smoky, flavorful appetizer.

A classic Indian favorite with paneer, peppers, and onions marinated in aromatic spices and grilled to perfection

Crispy pastry stuffed with spiced potatoes and peas, deep-fried to golden perfection and served hot.

Chicken 65 features bite-sized fried chicken with a bold, spicy kick, making it a standout pick from the appetizer menu. Crisp on the outside and packed with heat, it’s a lively start to any meal.

A creamy and rich Indian curry made with chicken thighs, tomatoes, green peppers, onion, spices, and butter

Tender chicken simmered in a rich, herb-forward curry with a deep layer of spices and a glossy finish. A bold house special that stands out from the classic chicken curries on the menu.

Tender chicken simmered in a rich mango curry, balancing sweet fruit notes with warm Indian spices. A comforting non-veg curry that pairs naturally with naan or basmati rice.

A fiery and tangy Indian curry with chicken, vinegar, garlic, ginger, and red chili.

A popular Indian dish of roasted marinated chicken breast in a spiced tomato and cream sauce

A restaurant-style lamb curry with onion tomato gravy and a variety of spices

A lamb curry with a fiery and vinegary sauce made with garlic, ginger, red chili peppers, and vinegar. It is spiced with turmeric, cumin, coriander, paprika, and garam masala.

Tender chicken simmered in a rich, creamy spinach gravy with onions, tomatoes, ginger, garlic, and warm Indian spices. Comforting, flavorful, and perfectly paired with rice or naan.

Tender chicken simmered in a rich, creamy korma-style curry with warm, aromatic spices. A comforting non-veg favorite that pairs especially well with naan or basmati rice.

Tender lamb in a creamy tikka masala sauce, simmered with warm spices for a rich, savory curry. A classic pick from the non-veg curries lineup with deep flavor in every bite.

Gongura Chicken brings tender chicken in a tangy gongura-based curry, with a bold, savory kick that stands out among the house curries.

Tender chicken simmered in a traditional curry sauce with classic Indian spices for a rich, comforting entrée. A timeless non-veg curry that pairs well with naan or basmati rice.

Tender lamb simmered in a rich korma-style curry for a smooth, fragrant dish with a gentle warmth. A comforting non-veg classic that pairs beautifully with naan or rice.

Chicken Chittinad brings bold South Indian curry flavors with chicken simmered in a richly spiced gravy. A great pick if you want a more robust, savory chicken curry alongside naan or rice.

Tender goat pieces in a spiced, creamy tomato-based masala sauce, garnished with fresh cilantro.

Tender chunks of chicken simmered with bell peppers, onions, and tomatoes in a robust blend of spices.

Tender goat pieces simmered in a rich, spiced curry with a harmonious blend of aromatic herbs and spices.

Succulent shrimp in a creamy tomato sauce with a blend of aromatic spices.

Chunks of tender fish in a creamy, spiced tomato sauce with a hint of lemon and cilantro.

Chickpeas simmered with tomatoes and onions in a rich masala sauce, with your choice of mild, medium spicy, or hot heat.

Paneer prepared in a creamy tomato based sauce.

Soft paneer cubes simmered in a smooth spinach gravy with ginger, garlic, and warm Indian spices. Comforting, earthy, and gently spiced.

Soft paneer cubes marinated with aromatic spices, grilled for a smoky flavor, and simmered in a rich, creamy tomato-onion masala. Bold, comforting, and full of classic Indian flavor.

Chickpeas simmered in a buttery masala gravy for a rich, gently spiced curry that fits right into the Veg Curries lineup. A comforting vegetarian pick with bold North Indian flavor.

Potatoes and cauliflower are simmered in a richly spiced masala, with tender chunks and florets coated in a vibrant, savory sauce.

Fragrant basmati rice layered with tender chicken, slow-cooked with aromatic spices, herbs, and rich biryani masala for a bold, authentic Indian flavor. Served hot and full of classic taste.

Wok-tossed rice with vegetables in a bold, spicy Schezwan sauce, finished with garlic, soy, and chili heat for a fiery Indo-Chinese kick.

basmati rice

Tender lamb layered with fragrant biryani rice and slow-cooked spices for a rich, savory classic. A hearty choice in the biryani lineup with deep flavor in every bite.

Tender goat and fragrant basmati rice are layered with biryani spices for a rich, slow-cooked classic with deep savory flavor.

Tender shrimp layered with fragrant basmati rice and biryani spices, cooked for bold aroma and savory depth in every bite.

Wok-tossed rice with tender chicken, scrambled egg, carrots, and scallions for a savory, satisfying plate. A hearty pick from the rice section with bold flavor in every bite.

Chicken 65 Biryani brings together spiced chicken and fragrant biryani rice for a bold, satisfying plate. A great pick if you want the heat and flavor of Chicken 65 in a hearty rice dish.

Savory rice layered with seasoned fish, garnished with caramelized onions and fresh cilantro.

Fluffy rice mixed with scrambled eggs, green onions, carrots, and peas.

Shrimp Fried Rice with plump shrimp, carrots, peas, and green onions mixed with seasoned rice.

Cubes of paneer, basmati rice, aromatic spices, and herbs. Served with raita on the side.

Warm naan brushed with pesto for a fragrant, herb-forward twist on a classic Indian bread. A flavorful side from the breads menu that pairs easily with rich curries and rice dishes.

Classic North Indian dessert made from slow-cooked fresh carrots, milk, sugar, and ghee. Rich, warm, and gently spiced, finished with nuts for a comforting, indulgent bite.

Classic Indian rice pudding made by slow-simmering rice in milk, lightly sweetened and gently flavored with cardamom. Creamy, comforting, and finished with nuts.

Soft, syrup-soaked Gulab Jamun served warm for a classic Indian dessert with rich, milky sweetness in every bite.

Refreshing yogurt-based drink blended with ripe mango pulp and lightly sweetened. Smooth, creamy, and perfectly chilled.